Roasting a turkey breast in the oven may be the traditional cooking technique, but it’s not the only way to do it. Heating a ...

If you decide to go the frozen turkey route, remember to give yourself plenty of time to let it thaw. A good rule of thumb is ...

Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

Turkey is a popular choice for Christmas dinner, but it can be tricky to cook, with many people struggling to get it moist ...

As an experienced chef, I've got great tips for how to cook turkey well and properly serve it. Give yourself plenty of time to defrost your turkey and, while cooking, baste it every 30 minutes.

Having the oven in use for long periods of time with the Thanksgiving turkey can make prepping the holiday meal a challenge. Kansas State University food scientist Karen Blakeslee recommends alternate ...

Thanksgiving is just a few days away, and if you're cooking the centerpiece of dinner, food safety experts have some tips to help you avoid a disaster. Cooking fires spike on Thanksgiving Day to about ...

Preparing a turkey sous vide might sound appealing, but you should leave the legs out of the equation. Here's why they're ...

If you're looking to experiment with a different method of cooking your Thanksgiving turkey, we've got you covered. Whether you are frying it, roasting it, or stuffing it with other birds, each recipe ...

Enter the weight of the turkey and select kilograms or pounds. You will find this information on the label, or you can ask ...