Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain ...
Researchers announced early tests of a new potato processing technique designed to make our bodies digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain ...
DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/pzdsjv/prefeasibility) has announced the addition of the "Prefeasibility ...
Researchers have announced early tests of a new potato processing technique designed to make the body digest potato starch more slowly. Laboratory demonstrations show that the approach blocks certain ...