Martha Stewart on MSN
How to Convert Your Favorite Recipes for a Convection Oven
Lower the cooking temperature by 25 degrees when using a convection oven. Reduce the cooking time by about 25 percent for faster results with a convection oven. Convection ovens are ideal for baking ...
Convection ovens have built-in fans and the two heating elements standard for conventional ovens. A convection oven distributes heat more evenly while cooking or baking. Convection ovens are ideal for ...
Imagine being able to turbo-charge your oven with the touch of a button. That's the power of convection. A fan inside the oven moves hot air around, enabling faster and more even cooking before an ...
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